Delicious Chocolate Ghost Pretzels are salty/sweet white chocolate dipped mini pretzels turned into darling little ghosts with candy eyes using only 3 ingredients. It’s the perfect (and tastiest) edible craft for little kids too. Boo!
Growing up Halloween was my favorite holiday. I just loved how the weather cooled down, leaves turned bright orange, yellow & red, and pumpkins starting appearing on the porches. I could hardly wait for little pirates and princesses to come out for Trick or Treat goodies. Kids would especially go crazy for these delicious Chocolate Ghost Pretzels. They’re the perfect snacks for your little goblins!
These spooky Halloween treats are SO quick and easy to make. Kids love to dip the pretzels in the white chocolate and then dab on the little candy eyes. It’s such a fun way to get them acquainted with cooking in the kitchen. It will definitely foster a life-long love of cooking and creating…at least it did for my son! It’s really a fantastic activity for the whole family to do together.
Plus, it’s such a yummy little snack. You get the salty crispness from the pretzel and the delightful sweetness from the candy eyes and white chocolate. My son Brandon can’t get enough of them. So, get busy in the kitchen this Autumn and enjoy some time together creating tasty memories! And, for some Outrageously Creative Party Ideas, like “Kids Dinner Show”, please check out our new Party eBook!
- Line a baking sheet with parchment paper or silicone baking mat.
- Place white melting wafers in a microwave safe container. Microwave at 50% power for 30 seconds. Stir thoroughly and continue microwaving in 15-second intervals, stirring each time, until smooth and completely melted.
- Using a fork, dip the pretzels, one at a time, in the bowl of white melting wafers. Flip pretzels over to fully coat and shake off excess. Place dipped pretzels on the prepared baking sheet.
- Immediately press two eyeballs into the top two holes for eyes. Let rest for twenty minutes. Peel off after they’ve hardened and store in an airtight container. Enjoy!
For another spooky dessert, please try our Ghostly Pumpkin Parfait!